Cook Local - Farmers Market Stew Ok since it's cooled down to the high 90's it's ok to serve up some stew...right?  :D Well we eat soups and stews year round and since all of the veggies are readily available at the farmer's market right now the timing is perfect for this yummy bowl! Offering up a soup today that is a fusion of Italian and American flavors. Using polenta and Italian … [Read more...]