Old Town Clovis Craft Beer Crawl Happening Sunday

Hey there, craft beer fans. There seems to be a lot of you. Craft beer is definitely a thing in these parts, isn’t it?

With places like Tioga-Sequoia Brewing Co. thriving, and Full Circle Brewing Co. successfully rebranding itself under new owners, and new spots like Riley’s Brew Pub opening in Clovis, as well as new breweries like Border Hop Brewing Co. opening in the future, craft beer has become so huge, The Fresno Bee has a beat dedicated solely to beer news.

So it makes sense that events centered around beer should also be a thing. Hence, on Sunday, March 12, from 2-5:30 p.m., Old Town Clovis will host its spring Craft Beer Crawl.

The crawl is for those 21 and over. Follow the streets of Old Town from store to store, talking with brewery representatives about their craft as you sip your way through the best of California brews and enjoy local food trucks.

These local brew favorites will be there to pour and chat about their brews:

Full Circle Brewing Co.
Sequoia Brewing
Tioga-Sequoia Brewing Co.
Tactical Ops
Riley’s Brew Pub
Two Dudes
Barrelhouse
Brewbakers
Mad Duck
3 Monkeys
Ballast Point
559 Local
Fortiter Brewing Co.
Zack’s

Tickets are $35 each, pre-sale, and $45 on the day of. This is a rain or shine event. Find more information here.

Have fun!

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Jason Farris

Head YES man at FresYes.com

I grew up in Fresno. Relaxed in its calm breezes, listened with my dad to the crack of the bat at little league baseball games when I was a kid and now take my son to do the same at minor league games. I broadened my mind at its schools (I went to high school right here at San Joaquin Memorial, and to college at Fresno State!) I love that if I drive for two hours in one direction, I can be in the mountains. For two hours in another, luxuriating on a California beach. I can enjoy the cosmopolitan atmosphere of San Francisco or Los Angeles, but still be able to come home to relaxation, calm, and quiet.

I love where I live, and I also love what I do. I'm lucky to be able to work in a profession in which I get to build relationships; one that has me meeting new people each and every day and helping them to build new lives in my beloved city. I'm lucky enough to work in a profession in which I can marry cutting-edge technologies and marketing techniques to good, old-fashioned, nose-to-the-grindstone work. I am lucky enough to work in a profession that allows me to work as an advocate for my clients; to use every tool at my disposal to get a job done well for them, and with as little stress and expense as possible.

I love my city. I love my job. One inspires my excellence for the other.

Fresno? I say FresYES

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