Wow! When we ask Fresnans to step up- They BRING IT! Since our last email, the response from our community has been huge. We all seem to know someone that owns a local business that deserves a shout-out. There is an abundance of Local Love and support rolling in- Here is our next round of local favorites offering take-out options for you to enjoy. Keep the suggestions coming.. and we’ll keep sending as many emails that we need to.
We are in this together and will get through this together. As always, please let me know how I can support you.
| We are so lucky to have such a vast variety of local food to choose from. Check out this list of restaurants that offer take out! Tacos Marquitos – Try the Bulldog Burrito. Cocina Village – Offering free delivery on UberEats! Diana’s Restaurant – Best place to try Chicken Sultani, Berrock Shop – Amazing homemade berrocks- A Fresno classic. Rocket Dog – Unique hot dog creations and to-die-for kettle chips. El Premio Mayor – AMAZING tacos! Port of Subs – Many valley locations- Don’t forget the cookie. Toldeos – Offering family packs deals to feed the whole family. Teazer – Tea to go! Try the Honolulu tea. Frosted Cakery – Cupcakes available for delivery..umm yes! Libelula – Be adventurous and try their jelly donut burger. Kunisama – Teppenyaki meals to go. Taqueria Yarelis – Famous for their anaconda burrito. Marats Restaurant – Mediterranean and Armenian Cuisine. Pokiland – We love Poki, but have you ever tried Poki Nachos? Pismo’s Coastal Grill – Miss the Coast? All of your seafood favorites! Westwoods BBQ – 30% of gift card purchases go directly to employees. Sal’s Mexican Restaurant – Family packs – don’t forget extra chips. La Kebrada – Offering 10% off all orders. DOY Grille – Great healthy meal options. Piemonte’s Deli – Dinner for One? Great individual pasta dinners. Irene’s Cafe– Try their bacon bleu cheeseburger. BOCCA Taqueria – Can’t pass up their elote. Tower Tea – There’s always time for a boba tea. India’s Oven – Also offering Indian beer with your order. Colorado Grill – Try the Mile High burger with a side of onion rings. House of JuJu – Going keto? Try any burger in a bowl. AJ’s Armenian Cuisine – Delicious chicken salad with a side of pita bread. Bella Pasta Trattoria – Homemade and authentic pasta. Go gnocchi !! Dicicco’s Italian Restaurant– Many locations to choose from. OMG, the bread! Sam’s Italian Deli and Market – The Chicken Parm sandwich is incredible. Chiffonos Bakery – Can’t forget dessert! Grab a slice of chocolate cake. |
| Did you miss our first edition of Local Love? You can find it HERE. Sincerely, Jason Farris of FresYes.com |
Head YES man at FresYes.com
I grew up in Fresno. Relaxed in its calm breezes, listened with my dad to the crack of the bat at little league baseball games when I was a kid and now take my son to do the same at minor league games. I broadened my mind at its schools (I went to high school right here at San Joaquin Memorial, and to college at Fresno State!) I love that if I drive for two hours in one direction, I can be in the mountains. For two hours in another, luxuriating on a California beach. I can enjoy the cosmopolitan atmosphere of San Francisco or Los Angeles, but still be able to come home to relaxation, calm, and quiet.
I love where I live, and I also love what I do. I'm lucky to be able to work in a profession in which I get to build relationships; one that has me meeting new people each and every day and helping them to build new lives in my beloved city. I'm lucky enough to work in a profession in which I can marry cutting-edge technologies and marketing techniques to good, old-fashioned, nose-to-the-grindstone work. I am lucky enough to work in a profession that allows me to work as an advocate for my clients; to use every tool at my disposal to get a job done well for them, and with as little stress and expense as possible.
I love my city. I love my job. One inspires my excellence for the other.
Fresno? I say FresYES
I love where I live, and I also love what I do. I'm lucky to be able to work in a profession in which I get to build relationships; one that has me meeting new people each and every day and helping them to build new lives in my beloved city. I'm lucky enough to work in a profession in which I can marry cutting-edge technologies and marketing techniques to good, old-fashioned, nose-to-the-grindstone work. I am lucky enough to work in a profession that allows me to work as an advocate for my clients; to use every tool at my disposal to get a job done well for them, and with as little stress and expense as possible.
I love my city. I love my job. One inspires my excellence for the other.
Fresno? I say FresYES
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